Menu

Bluefin’s Premium Menu

Our varied and ever-changing offerings honor Japanese traditions while offering fresh combinations of a vast array of Western and Asian dishes. While our sushi, salad, hot entree, and dessert menus always include an assortment of time-honored classics and new favorites, we are continually experimenting and imagining, and we hope that you will return soon to sample our latest Asian-inspired offerings.

 

Our hot entrees reflect a wide range of international influences, but are united by their freshness and flavor. The finest meat, seafood, vegetables, and seasonings are the focal points of our dishes, each of which is a savory showcase of impeccable technique and refined intuition. There is only one dilemma: where to begin?




  • Manila Clam
  • Baked Mussel
  • Chicken Teriyaki
  • Deep Fried Cod
  • Deep Fried Fish
  • Deep Fried Shrimp
  • Dungeness Crab
  • Fried Tofu
  • Fried Rice
  • Gyoza (Dumpling)
  • Honey BBQ Pork
  • Honey Walnut Shrimp
  • RamenRockfish
  • Deep Fried Calamari
  • Calamari with Black Bean Sauce
  • Shortrib BBQ (Kalbi)
  • Miso Soup
  • Orange Chicken
  • Pork Spare Ribs
  • Prime Rib
  • Red Snapper
  • Rock Cod
  • Saba
  • Salmon
  • Baked Salmon
  • Scallop
  • Shumai
  • Soft Shell Crab
  • Spicy Calamari
  • Spicy Pork
  • Deep Fried Chicken Wings
  • Sweet & Sour Pork
  • Swordfish
  • Tempura Vegetables
  • Tonkatsu
  • Tuna
  • Udon
  • Chowmein
  • Mongolian Beef
  • Mixed Seafood
  • Kung Pao Chicken
  • Mixed Seafood

You haven’t experienced Bluefin until you’ve sampled our spectacular sushi and sashimi rolls, prepared fresh by some of Seattle’s most skilled chefs. From traditional Japanese favorites to Western-influenced specialties, we have something to suit every taste. If you’re new to sushi, and perhaps feel a little overwhelmed by the breadth of our selection, feel free to ask any of our friendly staff for recommendations.




  • Alaska
  • Albacore
  • Ama Ebi
  • Avocado
  • Seared Salmon
  • California
  • Caterpillar
  • Dragon
  • Ebi
  • Futomaki
  • Seared Garlic Albacore
  • Hamachi
  • Hokkigai
  • Ika
  • Inari
  • Izumidai
  • Kappa (Cucumber)
  • Maguro
  • Mixed Fish
  • Negihama
  • Philadelphia
  • Rainbow
  • Roasted Bell Pepper
  • Sake
  • Salmon Skin
  • Smoked Salmon
  • Spicy Salmon
  • Spicy Tuna
  • Spider
  • Suzuki
  • Tai
  • Tako
  • Tamago
  • Tekka (Tuna)
  • Tempura Crunch
  • Tempura Shrimp
  • Torigai
  • Unagi
  • Vegetable

If you’re in the mood for seasonal vegetables–and, really, who isn’t?–we believe the following salads will impress and refresh. The season’s freshness abounds in these vegetable menageries, which range from light accompaniment to meals unto themselves. Every salad highlights a different approach to Asian and Western flavors, and has something to stimulate even the most jaded palate.




  • Asian Garden Salad
  • Asparagus Salad
  • Baby Bok Choy
  • Bean Sprout Salad
  • Bok Choy
  • Caesar Salad
  • Chinese Broccoli
  • Cocktail Shrimp
  • Cucumber Seaweed
  • Edamame
  • Eggplant
  • Green Mussel
  • Hawaiian Poki
  • Hijiki
  • Japanese Pickles
  • Jicama Salad
  • Kimchi
  • Snow Crab
  • Zaru Soba Salad
  • Mushroom Salad
  • Oriental Chicken Salad
  • Steamed Oyster
  • Pasta Salad
  • Potato Salad
  • Salmon & Avocado Salad
  • Salmon Skin Salad
  • Seaweed Salad
  • Crab Salad
  • Soba
  • Spicy Calamari Salad
  • Spicy Tako Salad
  • Tofu
  • Tuna Tataki
  • Watercress

You ate your vegetables, so now it’s time to be naughty. For better or for worse, Bluefin’s fabulous dessert chefs make it easy to do so. While our Western guests will find familiar choices galore, we are also proud to offer up Asian sweets with green tea, red beans, and other exotic flavors. Go ahead and indulge. We won’t tell.




  • Blueberry Cake
  • Blueberry Cheesecake
  • Blueberry Delight
  • Butter Cookies
  • Cake with Red Bean
  • Carrot Cake
  • Cherry Cheesecake
  • Cream Puff
  • Creme Brulee
  • Eclair
  • Fresh Fruits
  • Fruit Tart
  • German Chocolate
  • Green Tea Cake
  • Green Tea Cake with Red Green Tea Cheesecake
  • Lemon Tart
  • Mocha Cake
  • Orange Delight
  • Pumpkin Pie
  • Strawberry Cake
  • Strawberry Delight
  • Tiramisu
  • Walnut Cookies
  • White Chocolate with Dark Chocolate Walnut Chocolate
  • Yogurt with Mango
  • Yogurt with Strawberry

 


Our menu is subject to change based on several factors. Some menu items are seasonal and available dishes may vary between lunch and dinner, from weekdays to weekends, on days of special events, etc.

Additionally, we are required by law to inform you that consuming raw or undercooked food may increase your risk of acquiring a foodborne illness.

 

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